Tag: Heart Health

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5 Heart-Healthy Foods

February 27, 2018 No Comments

An important factor involved in the risk of developing cardiovascular disease is diet. Prevention is essential because this type of disease is one of the leading causes of death in Canada. Healthy eating for the heart starts with including key foods into our daily lives. Here are some suggestions.

The Virtues of Olive Oil

January 15, 2018 No Comments

Olive oil has been consumed by Mediterranean people for nearly 5000 years, used as much for their savory dishes as for their sweet dishes. For the past ten years, a craze has developed for this product worldwide, both for its taste and for its health benefits.

How to Increase your Intake of Omega 3 (Video)

March 17, 2017 No Comments

Omega 3’s are important for health—they have a protective effect on cardiovascular health and could even prevent Alzheimer’s disease. There are many Omega 3 supplements and Omega 3 enriched products on the market. But it is also possible to obtain all the Omega 3 you need from your diet!

blood thinners

Blood Thinners and Greens: A Mix to Avoid?

September 12, 2016 58 Comments

You might have heard that if you take an anticoagulant (blood thinner), like Coumadin (warfarin), you should stop eating, or at least eat fewer, green vegetables, because they contain too much Vitamin K. But is this really the case?

Butter or Margarine, Which Will You Choose?

July 18, 2016 1 Comment

Butter and margarine are both lipids. Therefore, it’s important to consume them in moderation. Only 30% of your daily calories should come from fats. The total amount of fat recommended is 65g/day for women and 90g/day for men. Keep in mind that a teaspoon of fat equals around 4g.

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Top Five Nutrition Changes as we Age

May 25, 2015 No Comments

It is no surprise that we have an aging population; those over the age of 65 are the fastest growing population group! It is estimated by year 2030, more than one in five will be over the age of 65 (Heath Canada, 2002). As we age, our nutrition needs shift from a focus on growth […]

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Our “Heart-Healthy” Menus adopted by the Montreal Heart Institute’s Centre for Preventive Medicine

February 20, 2015 No Comments

We are very proud to announce a new strategic partnership with the Montreal Heart Institute’s Centre for Preventive Medicine (EPIC Centre), through its Foundation. Through this initiative, the Registered Dietitians of the EPIC Centre will prescribe our ‘Heart-Healthy’ meal plans to the patients. These meal plans are totally in-line with the Mediterranean diet, use mostly […]

TOP 10 Heart Healthy Recipes

February 1, 2015 No Comments

For decades, scientists around the world have agreed that the Mediterranean diet helps reducing our risk of cardiovascular disease. This is one of the reasons why all our menus are inspired by this food pattern. The other reasons being the fact that it is palate-pleasing and very easy to make. To celebrate this month of […]

Price of olive oil on the rise

January 13, 2015 No Comments

There’s bad news in store for all you olive oil fans out there: brace yourself to pay more for this basic commodity of the Mediterranean diet, whose merits are praised by gourmets and dietitians alike. The disastrous olive harvest in southern Europe in 2014 is sure to cause an upward surge in oil prices (the […]

gras trans fats

There’s still too much trans fat on your plate

September 15, 2014 No Comments

Trans fats garnered loads of publicity in the early 2000s and with good reason. The scientific community unanimously agrees that these fats have a harmful effect on cardiovascular health. What’s more, with the exception of dairy products, these fats are found primarily in ultra-processed and nutrient-poor foods, which certainly doesn’t help their cause. To be […]

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The 7 main principles of the Mediterranean diet

June 23, 2014 2 Comments

Over the last fifty years or so, there has been growing scientific data on the health benefits of the Mediterranean diet to prevent heart attacks, strokes as well as diabetes, cancer, Alzheimer-type dementia and even depression. Here are the 7 main features of this diet, which is usually represented graphically by a pyramid:

What is blood cholesterol?

March 3, 2014 No Comments

Cholesterol is one of the fats that is present in blood. It may be used in the construction of cell membranes and in the manufacture of vitamin D or hormones such as cortisol, testosterone and progesterone.

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