1 | cucumbers, medium size, cut into thin rounds | 260 g | |
2 | tomatoes, sliced | 240 g | |
2 tbsp | Classic Vinaigrette | 30 mL | |
1 pinch | salt [optional] | 0.2 g | |
ground pepper to taste [optional] | |||
1 tbsp | chives, fresh [optional] | 3 g |
A mandolin will make slicing the cucumber easier.
per 1 serving (220 g)
Amount % Daily Value |
Calories 130 |
Fat 11 g 18 % |
Saturated
1.6 g
8 % |
Cholesterol 0 mg |
Sodium 20 mg 1 % |
Carbohydrate 8 g 3 % |
Fibre 2 g 9 % |
Sugars 5 g |
Net Carbs 6 g |
Protein 2 g |
Vitamin A 35 % |
Vitamin C 28 % |
Calcium 3 % |
Iron 5 % |
Food Group | Exchanges |
---|---|
Vegetables | 1 |
Fats | 2 |
Captures the best of both tomatoes and cucumbers. One of my favorite salads.
I've made this several times already and it's delicious every time. The only thing I add is about a tbsp of feta....it just gives it a little sumpin-sumpin' extra...:)